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Last Updated: September 6, 2026
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As we may have mentioned once or twice Struggling to carve your Thanksgiving If you haven't started preparing your Thanksgiving Chef Randy Feltis shows you how to If you haven't already, it's time to get started with your Thanksgiving Thanksgiving is just a week away. If deep-fried Dr. Keith Schneider, Food Safety Specialist with UF/IFAS Food and Nutrition, goes over how to safely prepare a Ray Venezia, master butcher and Fairway Market meat consultant, shows how to carve a Keep Thanksgiving risk-free when deep-frying your If you are responsible for cooking Thanksgiving dinner, there are some things you need to do to keep everyone safe.
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